Listed in: Food & Drink / Bwyd & Diod
Chilli Rogues started in 2019 by two lifelong friends, Kai Williams and Neil Nixon. Both are from Chepstow and connected to the local countryside and farming community.
We are passionate about showcasing chillis from around the world that are grown honestly, with no artificial light, no use of pesticides or herbicides and completely peat free. Our plants succeed because of Kai's experience in horticulture, nothing else, just hard honest work!
We grow every plant from seed and have over 40 varieties of chilli plant ranging between mild and super hot. The chilli season in Wales when grown naturally ranges between July to December.
We offer fresh chillis when in season, any surplus chillis are made into chilli flakes, powder, whole dried chillis and combined with sea salt for our salt grinders, all of which can be found on our website.
We post nationally and deliver locally to Chepstow.
We hope you enjoy our page, Diolch!
Online only, open 24hrs.